Sufganiyot - for kids and families - FULLDate: December 22, 2019 - Time: 10:00 am - 12:00 pm
Sunday, December 22, 10 a.m.-12 p.m.
Fried foods and Chanukah go together like peanut butter and chocolate. It’s a killer combination. Sufganiyot – jelly donuts—are one of the holiday’s most popular fried treats. Together with your family, fill your own homemade sufganiyot with multiple jellies and then decorate away. Your family takes away a plate of confections to celebrate the holiday.
This class is designed for kids, ages 3-12, to enjoy with adult family members or special friends.
$45 members, $55 public
per child, must be accompanied by adult
Participants will enjoy bites and tastes of menu items.
Classes are limited in size to allow for hands-on instruction.
Unless specified, all classes are for ages 15 and over.
Kashrut policy: the Jewish dietary laws of kashrut are observed in our teaching kitchen where there is a strict separation of meat and dairy foods. It is a kosher kitchen without official Rabbinical supervision or a “mashgiach,” that maintains separate supplies and equipment, and only certified kosher ingredients are used.
Allergens: Food items used in the Teaching Kitchen may contain or come into contact with wheat, eggs, peanuts, tree nuts, soy, milk, and fish.
For more information, contact Liron Herzog at firstname.lastname@example.org